Here it is! Finished!
Had so much problems.
Firstly I couldn't cut the dowels! And I got the measurements all wrong.
Then I wasn't sure about my design so moving things around, which is why there is icing and white bits on the cake!
Doesn't look too neat!
The tissue paper is too thick! Needs to be thinner. It doesn't look real!
And my edges on the cake aren't smooth as I would've liked.
Was my first time doing sharp edge cake!
Anyways, everything is edible except for the lid.
The lid is made of polystyrene and is held up with a dowel.
Thanks to mrsmudrash from Cake Central for the inspiration and the tips!
Had so much problems.
Firstly I couldn't cut the dowels! And I got the measurements all wrong.
Then I wasn't sure about my design so moving things around, which is why there is icing and white bits on the cake!
Doesn't look too neat!
The tissue paper is too thick! Needs to be thinner. It doesn't look real!
And my edges on the cake aren't smooth as I would've liked.
Was my first time doing sharp edge cake!
Anyways, everything is edible except for the lid.
The lid is made of polystyrene and is held up with a dowel.
Thanks to mrsmudrash from Cake Central for the inspiration and the tips!
No comments:
Post a Comment